Sunday, December 19. 2010
I wake up & look in my frig. There are not enough eggs for the rest of the week. So I drink my latte and go to Whole Foods for their breakfast taco. It is one of the tastiest and economical meals there: three toppings make a big taco for only $2.15. I eat it. I am still a little hungry-but satisfied for now, so I stop. As I ride in the car I realize that I am not hungry after all. For lunch, I decide to eat something I usually don’t let myself have. I get a piece of pizza-also from Whole Foods. It has veggies on it but not many. I eat it-it is good. I definitely don’t feel satisfied. I decide to go home anyways. I go home and have some sprouted cereal. I am definitely not satisfied from the meal. I distract myself with television for a little while then have some wine and cheese. It helps, but I ‘m still a little agitated. For dinner, I cook some pasta and salsa cruda. I still have wine left over from the afternoon, so I have it with dinner. I’m still a little confused about whether or not I have hunger. I eat it all. It was probably somewhere in between not hungry and full but that’s okay.
I don’t know if the agitation was due to the fact that I was eating more processed food than I usually do, or if I just was hungry. I still hold on to the notion that our bodies really don’t know quite what to do with processed foods. We have only been eating processed foods for under 100 years, & I don’t think our bodies know what to do with them yet. On the other hand, I felt agitated. Maybe it really was just that I still had some hunger. Maybe I really just wasn’t listening to my body’s signals to eat a little more. It seemed like it should have been enough food, so I didn’t want to listen to what my body was saying. I’m going to commit for the next few days, to take a few more bites of food if I am feeling that agitation to see what happens. It may work; it may not.
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